Thursday 1 December 2011

Christmas Chutney

My kitchen smelt very Christmassy yesterday when I was making chutney as the recipe used ground cloves, cinnamon and ginger.  I've never made any before but thought I would try Nigellas's Christmas Chutney as my first attempt.  I halved the recipe in case it all went wrong but I was really pleased with both the look and, more importantly, the taste of the chutney.

These little jars from Ikea, at 99p for 3, are ideal for small quantities and I will definitely be making more to give as presents.

4 comments:

  1. Looks gorgeous, and I bet it tastes yummy. I love chutney with hot sausage rolls!
    Jo xx

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  2. I can smell it from here!

    Lou xxx

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