I had to take my car to the garage this morning and what a lovely morning on which to walk back home. On my way I passed this field of daffodils which reminded me of Wordsworth's lines,
'And then my heart with pleasure fills,
And dances with the Daffodils.'
I bought 4 bunches from the local farm along with some freshly cut rhubarb.
They also had a wonderful display of primroses
Now I just have to decide what to make with the rhubarb.......
My absolute favourite would be Rhubarb Crumble with Cornish Clotted Cream, but I'll settle for the healthier option of Stewed Rhubarb and Creme Fraiche.